Bringing together every dimension of the European Union policy making process
This week, EURACTIV’s agrifood team brings you a sneak peek of what 2023 has in store when it comes to the EU agri-food agenda. In our weekly focuses, EURACTIV France’s reporter Hugo Struna spoke to Stephan Malchow, chef of the Paris’ Brasserie Mollard, about rising costs for restaurants while EURACTIV’s journalist Paula Andrés interviewed Jannis Funk and Jakob Schmidt, directors of the documentary Who we eat.
[Opinion] #FutureOfEurope: Europe and the Polycrisis, by @thomasbuberl | @ProSyn
Europe and the Polycrisis
While the European Union may be the most in need of an institutional transformation to respond to today’s polycr...
www.pubaffairsbruxelles.eu
[Featured] #Climate - ‘The finance COP’: Here’s what’s on the agenda at the #COP29 climate summit in #Baku next month, by @lottielimb | Euronews
What is COP29? The biggest issues on the table in Baku next month
A new global climate finance goal is the centrepiece of the climate summit.
www.euronews.com
[Podcast] #EUInstitutions - #MEP scrutiny of conflict of interest for #Commissioners-designate: A democratic tool or a scam?' By @maiadelabaume & @pausoler98 | Euronews
MEP scrutiny of conflict of interest for Commissioners-designate: A democratic tool or a scam?
Since European Commission President Ursula von der Leyen announced her proposals for the new batch of European Commi...
www.pubaffairsbruxelles.eu
[Video] #DraghiReport: Can #Europe get its industrial groove back? | France 24 English
Can Europe get its industrial groove back?
Can European industry regain its competitive edge on the global stage? A new EU report penned by former ECB chie...
www.pubaffairsbruxelles.eu
